Posted on May 25, 2021
Categories: Food Services

Student meal tickets and clickers became obsolete after 2005 when the Division rolled out a Point of Sale Accounting/Inventory System. Pin pads and scanners helped speed up the flow of students in the cafeteria, and made meal claiming a more straightforward process. Although the enormous shift in operations took time, energy, and patience at all levels of service, in the end, the improvement was worth it.